Jitterbug Beverage Co. Menu
Welcome to Jitterbug Beverage Co., a delightful gem in the heart of Pensacola. This eclectic establishment, located at 2050 N 12th Ave, offers a vibrant atmosphere and a menu that is sure to tantalize your taste buds.
- Cocktails: Savor creative concoctions like the Jitter Quitter PBR with meyer lemon tarragon or the Port Tonico Vieira de Sousa, both priced at $8. For something unique, try the Stonetini with Miller High Life and a manzanilla olive skewer for just $6.
- Classic Coffee: The Jitterbug Signature cold brew catches attention with its refreshing twist on traditional espresso, while flavors like blackened sesame and rosemary in lattes showcase the innovative spirit of the menu.
- Atmosphere: The vibrant decor and vintage record section create a welcoming and unique space perfect for relaxation or remote work.
Every sip and every bite tells a story at Jitterbug, making it a must-visit for anyone seeking exceptional flavors and a cozy vibe.
Classic Coffee
Espresso
Americano
Macchiato
Cortado
Cappuccino
Latte
12oz, add syrup for 0.50
Cold Brew
Jitterbug signature blend
Mocha
House-made chocolate double shot of espresso oat milk
The Jitterbug
Signature cold brew double shot of espresso choice of milk. ALWAYS ICED
Basic Syrups
Vanilla, Caramel, Hazelnut, Ginger, Cardamom, Lavender, Honey
Green Carnation
Lemon, basil, vanilla. Hot or iced.
Pay It No Mind
Apricot, cardamom, mint. Hot or iced.
Euphoria
Strawberry, pistachio, pink Himalayan salt. Shaken, iced only w/ oat or almond.
Coco Montrese
Coconut, vanilla, brown sugar, smoked salt. Hot or iced.
Summer Latte Specials
Signature Lattes
Bee's Knees
Cardamom-infused local honey.
Campfire
Maple syrup smoked salt.
Canelazo
Panela, cinnamon a hint of lime. Tastes like a cinnamon roll.
Perennial
Rosemary black sesame. Hot or iced latte.
Espresso Tonic
Double shot of espresso, tonic, lemon. Iced 16oz.
Golden Hour
Espresso, orange juice, turmeric-ginger concentrate.
Spiced Chai Latte
Black tea, traditional chai spice mix, choice of milk. Hot or iced.
Dirty Chai
Chai latte double shot of espresso dash of ginger-vanilla syrup. Hot or iced.
Black Gold
Latte with espresso, turmeric-ginger concentrate, choice of milk. Hot or iced.
London Fog
Earl Grey tea, cardamom or vanilla syrup, choice of milk. Hot or iced.
Sipping Chocolate
6 oz of bittersweet, rich Ecuadorian cacao, brown sugar, oat milk, salt, hot or iced.
Matcha Latte
Bittersweet green tea latte made with Bees Knees or Perennial syrup.
Hot Chocolate
House-made dark Ecuadorian chocolate & oat milk. Hot or iced. Sweeten for 0.50.
Deep Cuts
Traditional Tea
Genmaicha (Green)
Bright green tea with toasted brown rice.
Manipura Chai
Spiced maple, ginger caramel flavors. Non-caffeinated.
Earl Grey (Black)
Classic black tea with bergamot essence.
Lapsang Souchong
Pine cold-smoked black tea.
Golden Fortune (Pu-erh)
Aged tea with savory notes of dark mocha and rye.
Huntress
Black tea, Siberian ginseng, cinnamon, lavender bergamot.
Stag King
Black tea with notes of chocolate, wild berries malt.
Leo
Tart hibiscus, chamomile, and sweet cinnamon. Non-caffeinated.
Einstein
Adaptogenic blend with notes of mint, ginkgo and rosemary. Non-caffeinated.
Woodsman
Basil, ginger, orange, cinnamon, cedar. Non-caffeinated.
Oracle
Blue butterfly pea flower with notes of wood violet and pistachio cream. Non-caffeinated.
Ginger Honeybush
Sweet lemon, ginger honey notes with subtle mint. Non-caffeinated.
Botanical Tea
Grab-and-go Food
Pimento Cheese
House-made with a mild kick
Chunky Monkey Parfait
Vanilla Greek yogurt, house-made maple-almond granola, sliced bananas, Nutella
Mixed Berry Parfait
Vanilla Greek yogurt, house-made maple-almond granola, mixed berry preserves
Maple-almond Granola
House-made granola toasted with maple syrup, brown sugar, almonds, and a hint of salt.
Blueberry Muffin
Wild blueberries, cane sugar, topped with salted cinnamon turbinado sugar. Gluten-free.
Hot Honey Cornbread
House-made cornbread soaked in a honey butter glaze, topped with chipotle pepper and crushed red pepper flakes. Gluten-free.
Rotating Special
Chocolate chip cookies, snickerdoodles, brownies, blondies, who knows?
Baked Goods
Dinner
Corn Babies
Mini cornbread muffins, whipped honey butter, hot sauce
Epic Cheese Board
Chef's selection of cheeses, Genoa salami, prosciutto, seasonal fruit, pistachios, fruit compote, cornichons, and whole grain mustard. Served with gluten-free crackers.
Plain Jane Pancakes
Two buttery pancakes served with butter and maple syrup. Gluten-free.
Maple's Bloobies
Two buttery pancakes topped with wild blueberries, maple-almond granola, and blueberry syrup. Gluten-free.
Chunky Monkey
Two buttery pancakes topped with Nutella, bananas, whipped cream, chopped pecans and flakey salt.
Space Cowboy
Creamy coconut milk grits topped with four pepper pimento cheese, whipped sweet potatoes, tomato confit, and scallions. Gluten-free and lactose-free.
Bella, Bella
Creamy coconut milk grits topped with white wine-braised baby bella mushrooms, onions garlic, smoked gouda, and scallions. Gluten-free. Vegan option available.
Sunday Brunch
Wine
See website for full selection
See website for full selection
Beer
Cocktails
Stonetini
Miller High Life with manzanilla olive skewer and a dash of brine.
Jitter Quitter
PBR with a meyer lemon tarragon or spiced blood orange aperitif sidecar.
Port Tonico
Vieira de Sousa white port with tonic and a wedge of orange.
Porto Punch
Ruby or LBV port with local Sweet Jackson pineapple sweet tea, splash of lemon and sprig of mint.
Dang-gria
Pago del Vicario white tempranillo, spiced blood orange natural aperitif, and cara-cara wedge. It's high-octane and quite tasty!